Today I made crêpes for breakfast like I usually do…
And I tried some smooth peanut butter inside one of them. It doesn’t taste horrible, but after a bit of eating it, I felt like I was in the 3rd circle of hell.
I asked my mother and my grandma for an opinion, and they too agreed.
Why do Americans torture themselves like this?
I’m not American, but I find there is a huge difference in taste between the regular peanut butter and the natural one (the one where the oil separate from the rest)
After trying the natural peanut butter the regular version just taste off, it’s like some cardboard feel in the mixer with the peanuts.