

Ten years ago I got caught by surprise bacon in frigging Pennsylvania. I’d done the “make a vegetarian meal out of sides” thing while visiting my parents.
The restaurant named all the cheeses in 5-cheese macaroni and cheese but didn’t mention that bacon was also mixed in. My mom parent-pressured me to not send it back and I ate it, suffering the gastrointestinal consequences later.
I had beef last weekend in the form of my partner’s leftover canned Italian wedding soup. I think the prior time was a few months earlier when a takeout order was screwed up and my fish sandwich turned into a cheeseburger.
I try and avoid beef because of the environment and because of cute cow videos. But, if it would go to waste otherwise, I’ll go ahead and eat it.